Drink

Margaritas on the go

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At the age of 27, Gabrielle Fitzpatrick, CEO and co-founder of Damn Right Cocktails, is one of the youngest female business owners in the spirits...

Rich in whiskey

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"I tell people that we’re rich in whiskey, but poor in cash,” jokes Boulder Spirits (5311 Western Ave., #180, Boulder) owner and founder Alastair...

The tale of Champagne Charlie

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Husband-and-wife writing team Don and Petie Kladstrup have written about wine and Champagne in a few bestselling books, including Wine & War: The French,...

Sipping and spinning 

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“The wine must have done its job, because I am relaxed and finally at ease. Yes, it’s definitely the wine. Otherwise I wouldn’t have...

‘Beautiful chaos’

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Back in the first half of the ’80s, I took my first sip of Sierra Nevada Pale Ale. Upon finishing what tasted like a...

Mixology international

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When contemplating the appealing aspects of drinking in Europe, ordering a bottle of wine with lunch or sipping an afternoon beer at a cafe...

How about them apples?

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For Michael Belochi, producing hard cider is a joy as well as a job. The owner of BOCO Cider in North Boulder enjoys featuring...

Lordy, lordy, look who’s 40

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Nearly 40,000 beaming faces filled every corner of the Denver Convention Center Oct. 6-8 for the Great American Beer Festival (GABF). The event marks...

Putting the craft in cocktails

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A staple of downtown Boulder, farm-to-table bar Bramble & Hare has reopened on 13th Street after a long, COVID-related absence. Rekindling a love for...

A family malt and a farm brew

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There is a sort of alchemy that goes into brewing and distilling—grain, water, yeast and time yield something beautiful and delicious. Down in Alamosa, brothers...

A Square Peg for a Spare Keg

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It’s pretty common these days for Colorado breweries to tout Colorado grains and malts in their offerings. Even Coors built its back on Colorado-grown...

Pouring a perfect Pilsner

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Much ink has been spilled on Colorado beer, discussing at length hop varietals, yeast strains and an industry that continues to grow. When I...