Cuisine

Classic refreshment

0
When the stars of the tennis world battled it out on the courts of Wimbledon a few weeks ago, viewers not only be turned their heads left and right following the action on the court, but up and down as well, as gallons upon gallons of Pimm’s No. 1 Cups were thrown ...

Put a cork in it and see what’s new with brew

0
  For many food lovers, pairing wine with certain foods is a common way to enhance your meal. But like wine, beer can be used as a promising complement to many familiar dishes...

Beer cocktails: One of summer’s hottest drinks

0
You`ve had a margarita, mimosa and bloody Mary, but have you ever had a beerita, black velvet or bloody beer? Versatile and affordable, beer cocktails are emerging at backyard barbecues and on local drink menus more and more. Consisting of primarily beer, a ...

Improved decor, and the taste to match

0
My friend Auden was visiting from the Western Slope, and it’s customary for us to visit an Asian eatery, since decent ones are mighty scarce in his neck of the woods. To be frank, things didn’t go so well the last go-around. Attempting to prove our foodie street cred...

Mastering the craft

0
The charming little town of Berthoud lies just 30 minutes from Boulder but it feels worlds, even decades, away...

The better Boulder burger

Editor’s note: Boulder Weekly received this submission from the Imagine! CORE-Longmont reviewers and decided to let them head off this week’s Cuisine section with an article on their experience at Rueben’s Burger Bistro. Imagine! is a not-for-profit program that ...

The fast rise of ‘slow food’

0
Boulder is all about doing things sustainably, and that includes bringing sustainability to our tables. Slow Food Boulder is a local nonprofit founded in 1989 as part of an international movement against the prominence of fast food. The goal of the movement...

Review: Shmaltz’s Funky Jewbelation brings a complex blend

0
After one of the roughest days in a while here at the office...

Super bowls

0
The last time the Denver Broncos went to the Super Bowl, I invited folks over for a party. We were all set with a...

George’s Food & Drink hauntingly delicious

0
George's Food & Drink, adjoining the Boulder Theater, is named for the unfortunate George Paper who perished in the theater decades ago. Supposedly the victim of an accidental hanging, he's a restless soul said to still roam the building, a wispy shape in a drape. ...

Tempting FATE

0
In the nearly two years since FATE Brewing has been open and brewing they have garnered numerous accolades, including being named one of 10 New Breweries to Watch by Bon Appétit in 2014, and winning a gold medal for their Laimas Kölsch Style Ale at this year’s Great ...

Big love for big Champagne

0
Wine writers love explaining why Champagne and other sparkling wines deserve a spot at the dinner table all year long...