Tag: cuisine
Tour de Skratch
Dr. Allen Lim is a study in perpetual motion as he wends his way through Skratch Labs Cafe, greeting familiar diners and delivering plates...
Master of the (beer) universe
Boulder County has been dubbed the “Silicon Valley of beer” for good reason. There may be more beer tasting knowledge per capita on the...
Open and shut
2023 may be remembered as the year the restaurant scene in Boulder County came back to life. Reanimated by the inaugural Colorado Michelin awards,...
Holiday beet-down
At the winter farmers market, I saw the most enormous beets. Larger than softballs, a bag of six went for five bucks. The growers...
Stocking up
When it comes to the whole gift-giving gig, we tend to overthink the solution to the perfect present. Instead of finding something unique for...
Discovering Yucatan
Monday through Friday, Lafayette’s Off Campus Cafe is a great place to wake up with pancakes, eggs and well-made lattes. A lunch line forms...
Big thanks
Chef Tajahi Cooke connects. He connects diners to the flavors of his native Jamaica with an ongoing series of pop-up dinners and collaborative meals. He...
The Latke Lineage
Dan Asher’s earliest Hanukkah memory is an unmistakable aroma in his dreams.
“I’d wake up and know right away what was going on,” Asher says....
Hunger Next Door
Humans pay attention to what they see in front of them. We observe homeless people at intersections, so we worry about a solution to...
The Unsung Onion
“Put chile and some water into a saucepan with bullion, garlic which is diced, and salt and pepper and onion which I don’t have...
