Recipes
Blackberry Almond Bars
Bars or squares? That was my big burning question of the weekend. Yes, my life is exciting. I knew what I was making and what would be in it. But what I didn't know was what to call it. Does Blackberry Almond Squares sound better than Blackberry Almond Bars? Do ...
Double Apple Pecan Crumble
Okay Boulderites, I’m going for cozy this week. Usually by the middle of October I have made at least five pumpkin-based desserts for TV, but this year I’m slacking. November will have to be “pumpkin dessert month,” which makes sense...
Pear Fritters
Man, the search for Halloween costumes can be simply exhausting. A Playboy bunny, a naughty nurse or a witch. What to do, what to do...
Pumpkin Spice Bread with Cheesecake Filling
Ah, Halloween is over, and on to Christmas we go. Wait, Thanksgiving comes first, even though these days, who would know? I happen to love Thanksgiving and everything that comes along with it. Some things just go together naturally, sugar and spice, football and beer...
Chocolate Hazelnut Pumpkin Cream Cheesecake
So, if happiness were a flavor, what would it taste like? I...
White Chocolate Pumpkin Swirl Pie
I'm happy to report that this week will be another pumpkin dessert — please, please hold your applause...
White Chocolate Popcorn Surprise
Dear almighty weather person, please warm this joint up! Yes, yes, it’s just beautiful. The snow covering the Flatirons is like frosting on a cupcake. The holiday lights twinkling through the cold white stuff is like something out of a fairytale. But what about my ...
Winter desserts
I'm so honored that our trusty weather gurus listened to me. Snow, snow, went away and won’t come back ... well until at least next week...
Spiced Orange Chocolate Chip Cookie Loaf
Holy Snickerdoodles — 2010 is upon us! Time for all that lovely resolution-making. I resolved long ago to stop making them (not Snickerdoodles, resolutions). So far so good. Yay for me. It’s so nice to know that when the end of January rolls around and I’m still ...